Al Najma | Kubba Trabulsia
Manufacturer of Middle Eastern frozen fine foods
Al Najma Foods, al najma food, Al Najma, Alnajma, Najma, guiding star foods, Middle Eastern food, frozen food, food, Arabic, cuisine, Iraqi, Mediterranean, catering, supplier, manufacturer, central business centre, great central way, London, uk, acton, halal, gourmet food, production, wedding, dinner parties, corporate events, north London, west London, NW10 0UF, alnajma.co.uk, Meat Balls, Bastorma, Chicken Burger, Meat Burger, Chicken Escalope, Falafel, Cheese Sambousak, Meat Sambousak, Spinach and Cheese Fatayer, Spinach Fatayer, Mini Vegetarian Pizza, Lahem B’Ajeen, Cheese Bourak, Mixed Veg Bourak, Chicken Bourak, Meat Bourak, KUBBA SARAY, Kubba Tabsi, Kubba Hamudh, Kubba Tarabulsia, Kubba Halab, Potato Chap, kebab, Iraqi kebab, Chicken Charcoal Kebab, Meat Charcoal Kebab, Meat Kubba Mosul, Kubba, kibbi, Kibbeh, kuba, kibi
6253
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Kubba Trabulsia
Cracked wheat filled with seasoned minced beef.
Price
Fried Kubba Trabulsia 300g (8 Pieces) – £5.50
3 X Fried Kubba Trabulsia 300g (8 Pieces) – £15.00 Special Offer
Non Fried Kubba Trabulsia 1900g (50 pieces) – £27.00
Non Fried Kubba Trabulsia 1900g (50 pieces) – £25.00 Special Offer
Non Fried Kubba Trabulsia 950g (25 pieces) – £14.00
Non Fried Kubba Trabulsia 950g (25 pieces) – £13.00 Special Offer
Cooking Instructions
Fried Kubba Trabulsia
Oven Bake: Remove from packaging, Place on a baking tray in a preheated oven (180 – 200 ºC) for approx. 5 – 7 minutes.
Non Fried Kubba Trabulsia
Deep Fry: Remove from packaging, In hot oil (180 – 190 ºC) for approx. 4 – 5 minutes.
